Recipe - Plain Honey Cake

114grm/4oz

Butter or Margarine

114grm/4oz

Honey (from own apiary only)

85grm/3oz

Sugar

2

Eggs

227grm/8oz

Self-raising flour

Pinch

Salt

Cream butter, honey and sugar together.  Beat eggs well and add them alternately with the sifted flour and salt.  A little milk can be added if necessary.  Bake in a well buttered 180cm (7") diameter tin for 1.25 to 1.5 hours in a moderate oven.  Oven temperature at own discretion.

Beekeeping Clubs - Gloucestershire

Stroud

South Gloucestershire

Forest of Dean

Local Information - Gloucestershire, Worcestershire